Yesterday, Jordan asked that I make something that his co-worker's wife makes...I was so relieved to have him make a suggestion for once! I know, I shouldn't complain. Some wives have a hard time fixing meals for their husbands BECAUSE they are picky. I just like to have suggestions thrown at me every once in a while! He doesn't have a picky food bone in his body so when he makes a recommendation, I jump on it!
Slow Cooker Pulled Pork
(Gotta' love his heart for picking a dish with 3 ingredients and a slow cooker! )
1 (2 lb.) pork tenderloin
1 (12 ounce) can or bottle of root beer
1 (18 ounce) bottle of your favorite BBQ sauce
Hamburger buns
Place the pork tenderloin in a slow cooker; pour the root beer over the meat. (I poked holes in the pork tenderloin with a fork first so the marinade would absorb good) Cover and cook on low for about 6-7 hours or until well cooked and the pork shreds easily. Drain and stir in BBQ sauce. Serve over hamburger buns.
Yummy! We added a little bit of mustard with the BBQ sauce and it turned out great! Enjoy!
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